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1 Ergebnisse
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Optimizing ethanol production by thermotolerant Kluyveromyc..:
Ferreira, Priscila Gonçalves
;
da Silveira, Fernando Augusto
;
dos Santos, Raquel Cristina Vieira
...
Food Science and Biotechnology. 24 (2015) 4 - p. 1421-1427 , 2015
Link:
https://doi.org/10.1007/s10068-015-0182-0
RT Journal T1
Optimizing ethanol production by thermotolerant Kluyveromyces marxianus CCT 7735 in a mixture of sugarcane bagasse and ricotta whey
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s10068-015-0182-0&Exemplar=1&LAN=DE A1 Ferreira, Priscila Gonçalves A1 da Silveira, Fernando Augusto A1 dos Santos, Raquel Cristina Vieira A1 Genier, Hugo Leonardo André A1 Diniz, Raphael Hermano Santos A1 Ribeiro Jr., José Ivo A1 Fietto, Luciano Gomes A1 Passos, Flávia Maria Lopes A1 da Silveira, Wendel Batista PB Springer Science and Business Media LLC YR 2015 SN 1226-7708 SN 2092-6456 JF Food Science and Biotechnology VO 24 IS 4 SP 1421 OP 1427 LK http://dx.doi.org/https://doi.org/10.1007/s10068-015-0182-0 DO https://doi.org/10.1007/s10068-015-0182-0 SF ELIB - SuUB Bremen
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