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Anti-asthma and antitussive effects of a fermented extract ..:
An, Mirae
;
Oh, Miae
;
Park, Keun-Tae
...
Food Science and Biotechnology. 30 (2021) 9 - p. 1257-1268 , 2021
Link:
https://doi.org/10.1007/s10068-021-00955-3
RT Journal T1
Anti-asthma and antitussive effects of a fermented extract of a mixture of Ramulus mori, Anthriscus sylvestris, and Salvia plebeian
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s10068-021-00955-3&Exemplar=1&LAN=DE A1 An, Mirae A1 Oh, Miae A1 Park, Keun-Tae A1 Seon, Ki Hwan A1 Jo, Jeong Eun A1 Lee, Seong Kweon A1 Kim, Jeong-Keun A1 Shin, Kwang Soon A1 Koh, Jong-Ho A1 Lim, Young-Hee PB Springer Science and Business Media LLC YR 2021 SN 1226-7708 SN 2092-6456 JF Food Science and Biotechnology VO 30 IS 9 SP 1257 OP 1268 LK http://dx.doi.org/https://doi.org/10.1007/s10068-021-00955-3 DO https://doi.org/10.1007/s10068-021-00955-3 SF ELIB - SuUB Bremen
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