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Targeted modification of wheat grain protein to reduce the ..:
Osorio, C.
;
Wen, N.
;
Gemini, R.
...
Functional & Integrative Genomics. 12 (2012) 3 - p. 417-438 , 2012
Link:
https://doi.org/10.1007/s10142-012-0287-y
RT Journal T1 <Title>Targeted modification of wheat grain protein to reduce the content of celiac causing epitopes</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s10142-012-0287-y&Exemplar=1&LAN=DE A1 Osorio, C. A1 Wen, N. A1 Gemini, R. A1 Zemetra, R. A1 von Wettstein, D. A1 Rustgi, S. PB Springer Science and Business Media LLC YR 2012 SN 1438-793X SN 1438-7948 JF Functional & Integrative Genomics VO 12 IS 3 SP 417 OP 438 LK http://dx.doi.org/https://doi.org/10.1007/s10142-012-0287-y DO https://doi.org/10.1007/s10142-012-0287-y SF ELIB - SuUB Bremen
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