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Characterization of resveratrol content in ten wild species..:
Lopes, Renata Miranda
;
Silveira, Dâmaris
;
Gimenes, Marcos Aparecido
...
Genetic Resources and Crop Evolution. 60 (2013) 8 - p. 2219-2226 , 2013
Link:
https://doi.org/10.1007/s10722-013-9987-y
RT Journal T1
Characterization of resveratrol content in ten wild species of section Arachis, genus Arachis
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s10722-013-9987-y&Exemplar=1&LAN=DE A1 Lopes, Renata Miranda A1 Silveira, Dâmaris A1 Gimenes, Marcos Aparecido A1 Vasconcelos, Paula Andreia S. A1 Alves, Rosa de Belem N. A1 Silva, Joseane Padilha A1 Agostini-Costa, Tânia da Silveira PB Springer Science and Business Media LLC YR 2013 SN 0925-9864 SN 1573-5109 JF Genetic Resources and Crop Evolution VO 60 IS 8 SP 2219 OP 2226 LK http://dx.doi.org/https://doi.org/10.1007/s10722-013-9987-y DO https://doi.org/10.1007/s10722-013-9987-y SF ELIB - SuUB Bremen
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