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1 Ergebnisse
1
Comparison of Yield Characteristics, Chemical Composition, ..:
Jarošová, Markéta
;
Lorenc, František
;
Bedrníček, Jan
...
Plant Foods for Human Nutrition. 79 (2024) 1 - p. 159-165 , 2024
Link:
https://doi.org/10.1007/s11130-023-01136-9
RT Journal T1
Comparison of Yield Characteristics, Chemical Composition, Lignans Content and Antioxidant Potential of Experimentally Grown Six Linseed (Linum usitatissimum L.) Cultivars
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11130-023-01136-9&Exemplar=1&LAN=DE A1 Jarošová, Markéta A1 Lorenc, František A1 Bedrníček, Jan A1 Petrášková, Eva A1 Bjelková, Marie A1 Bártová, Veronika A1 Jarošová, Eva A1 Zdráhal, Zbyněk A1 Kyselka, Jan A1 Smetana, Pavel A1 Kadlec, Jaromír A1 Stupková, Adéla A1 Bárta, Jan PB Springer Science and Business Media LLC YR 2024 SN 0921-9668 SN 1573-9104 JF Plant Foods for Human Nutrition VO 79 IS 1 SP 159 OP 165 LK http://dx.doi.org/https://doi.org/10.1007/s11130-023-01136-9 DO https://doi.org/10.1007/s11130-023-01136-9 SF ELIB - SuUB Bremen
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