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1 Ergebnisse
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Development of a functional rice bran cookie rich in γ-oryz..:
de Souza, Carla Beatriz
;
Lima, Giuseppina Pace Pereira
;
Borges, Cristine Vanz
...
Journal of Food Measurement and Characterization. 13 (2019) 2 - p. 1070-1077 , 2019
Link:
https://doi.org/10.1007/s11694-018-00022-2
RT Journal T1
Development of a functional rice bran cookie rich in γ-oryzanol
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-018-00022-2&Exemplar=1&LAN=DE A1 de Souza, Carla Beatriz A1 Lima, Giuseppina Pace Pereira A1 Borges, Cristine Vanz A1 Dias, Luiza Cristina Godim Domingues A1 Spoto, Marta Helena Fillet A1 Castro, Gustavo Rocha A1 Corrêa, Camila Renata A1 Minatel, Igor Otavio PB Springer Science and Business Media LLC YR 2019 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 13 IS 2 SP 1070 OP 1077 LK http://dx.doi.org/https://doi.org/10.1007/s11694-018-00022-2 DO https://doi.org/10.1007/s11694-018-00022-2 SF ELIB - SuUB Bremen
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