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1 Ergebnisse
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High throughput method development and optimised production..:
Iyer, Ajay
;
Guerrier, Lisa
;
Leveque, Salomé
...
Journal of Food Measurement and Characterization. 16 (2021) 1 - p. 49-65 , 2021
Link:
https://doi.org/10.1007/s11694-021-01136-w
RT Journal T1 <Title>High throughput method development and optimised production of leaf protein concentrates with potential to support the agri-industry</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-021-01136-w&Exemplar=1&LAN=DE A1 Iyer, Ajay A1 Guerrier, Lisa A1 Leveque, Salomé A1 Bestwick, Charles S. A1 Duncan, Sylvia H. A1 Russell, Wendy R. PB Springer Science and Business Media LLC YR 2021 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 16 IS 1 SP 49 OP 65 LK http://dx.doi.org/https://doi.org/10.1007/s11694-021-01136-w DO https://doi.org/10.1007/s11694-021-01136-w SF ELIB - SuUB Bremen
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