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1 Ergebnisse
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The effect of plant essential oils on physicochemical prope..:
Ghasemi, Bahram
;
Varidi, Mohammad Javad
;
Varidi, Mehdi
..
Journal of Food Measurement and Characterization. 16 (2021) 1 - p. 772-783 , 2021
Link:
https://doi.org/10.1007/s11694-021-01204-1
RT Journal T1 <Title>The effect of plant essential oils on physicochemical properties of chicken nuggets</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-021-01204-1&Exemplar=1&LAN=DE A1 Ghasemi, Bahram A1 Varidi, Mohammad Javad A1 Varidi, Mehdi A1 Kazemi-Taskooh, Zahra A1 Emami, Seyed Ahmad PB Springer Science and Business Media LLC YR 2021 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 16 IS 1 SP 772 OP 783 LK http://dx.doi.org/https://doi.org/10.1007/s11694-021-01204-1 DO https://doi.org/10.1007/s11694-021-01204-1 SF ELIB - SuUB Bremen
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