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Assessment of refractive window drying of physalis (Physali..:
Uribe, Elsa
;
Gómez-Pérez, Luis S.
;
Pasten, Alexis
...
Journal of Food Measurement and Characterization. 16 (2022) 4 - p. 2605-2615 , 2022
Link:
https://doi.org/10.1007/s11694-022-01373-7
RT Journal T1 <Title>Assessment of refractive window drying of physalis (Physalis peruviana L.) puree at different temperatures: drying kinetic prediction and retention of bioactive components</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-022-01373-7&Exemplar=1&LAN=DE A1 Uribe, Elsa A1 Gómez-Pérez, Luis S. A1 Pasten, Alexis A1 Pardo, Catalina A1 Puente, Luis A1 Vega-Galvez, Antonio PB Springer Science and Business Media LLC YR 2022 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 16 IS 4 SP 2605 OP 2615 LK http://dx.doi.org/https://doi.org/10.1007/s11694-022-01373-7 DO https://doi.org/10.1007/s11694-022-01373-7 SF ELIB - SuUB Bremen
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