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1 Ergebnisse
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Antibacterial characteristics of oregano essential oil and ..:
Li, Bo
;
Zheng, Kaixi
;
Lu, Jiaqi
...
Journal of Food Measurement and Characterization. 16 (2022) 4 - p. 2989-2998 , 2022
Link:
https://doi.org/10.1007/s11694-022-01393-3
RT Journal T1 <Title>Antibacterial characteristics of oregano essential oil and its mechanisms against Escherichia coli O157:H7</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-022-01393-3&Exemplar=1&LAN=DE A1 Li, Bo A1 Zheng, Kaixi A1 Lu, Jiaqi A1 Zeng, Dandan A1 Xiang, Qisen A1 Ma, Yunfang PB Springer Science and Business Media LLC YR 2022 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 16 IS 4 SP 2989 OP 2998 LK http://dx.doi.org/https://doi.org/10.1007/s11694-022-01393-3 DO https://doi.org/10.1007/s11694-022-01393-3 SF ELIB - SuUB Bremen
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