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1 Ergebnisse
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Drying model approach for morphometric estimation of air-dr..:
López-Méndez, Erick Mario
;
Estévez-Sánchez, Karen Hariantty
;
Ochoa-Velasco, Carlos Enrique
..
Journal of Food Measurement and Characterization. 16 (2022) 6 - p. 4373-4387 , 2022
Link:
https://doi.org/10.1007/s11694-022-01539-3
RT Journal T1
Drying model approach for morphometric estimation of air-dried foods
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-022-01539-3&Exemplar=1&LAN=DE A1 López-Méndez, Erick Mario A1 Estévez-Sánchez, Karen Hariantty A1 Ochoa-Velasco, Carlos Enrique A1 García-Alvarado, Miguel Angel A1 Ruiz-López, Irving Israel PB Springer Science and Business Media LLC YR 2022 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 16 IS 6 SP 4373 OP 4387 LK http://dx.doi.org/https://doi.org/10.1007/s11694-022-01539-3 DO https://doi.org/10.1007/s11694-022-01539-3 SF ELIB - SuUB Bremen
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