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Validation of a rapid analysis to determine sodium chloride..:
Dini, Irene
;
Di Lorenzo, Ritamaria
;
Senatore, Antonello
...
Journal of Food Measurement and Characterization. 17 (2023) 4 - p. 4015-4025 , 2023
Link:
https://doi.org/10.1007/s11694-023-01932-6
RT Journal T1 <Title>Validation of a rapid analysis to determine sodium chloride levels in canned tomatoes</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-023-01932-6&Exemplar=1&LAN=DE A1 Dini, Irene A1 Di Lorenzo, Ritamaria A1 Senatore, Antonello A1 Coppola, Daniele A1 Laneri, Sonia A1 Mancusi, Andrea PB Springer Science and Business Media LLC YR 2023 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 17 IS 4 SP 4015 OP 4025 LK http://dx.doi.org/https://doi.org/10.1007/s11694-023-01932-6 DO https://doi.org/10.1007/s11694-023-01932-6 SF ELIB - SuUB Bremen
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