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Correction: Shelf life extension of walnut kernel: effect o..:
Shojaei, Azam
;
Rastegar, Somayeh
;
Sayyad-Amin, Pegah
Journal of Food Measurement and Characterization. 17 (2023) 5 - p. 4892-4892 , 2023
Link:
https://doi.org/10.1007/s11694-023-01937-1
RT Journal T1 <Title>Correction: Shelf life extension of walnut kernel: effect of temperature and vacuum packaging storage</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-023-01937-1&Exemplar=1&LAN=DE A1 Shojaei, Azam A1 Rastegar, Somayeh A1 Sayyad-Amin, Pegah PB Springer Science and Business Media LLC YR 2023 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 17 IS 5 SP 4892 OP 4892 LK http://dx.doi.org/https://doi.org/10.1007/s11694-023-01937-1 DO https://doi.org/10.1007/s11694-023-01937-1 SF ELIB - SuUB Bremen
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