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1 Ergebnisse
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An antioxidant- and hydroxymethylfurfural-based index for h..:
Yap, Shu Khang
;
Chin, Nyuk Ling
;
Niranjan, Keshavan
..
Journal of Food Measurement and Characterization. 18 (2024) 4 - p. 2609-2617 , 2024
Link:
https://doi.org/10.1007/s11694-023-02340-6
RT Journal T1 <Title>An antioxidant- and hydroxymethylfurfural-based index for health impact grading of honey</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-023-02340-6&Exemplar=1&LAN=DE A1 Yap, Shu Khang A1 Chin, Nyuk Ling A1 Niranjan, Keshavan A1 Shah, Nor Nadiah Abdul Karim A1 Than, Leslie Thian Lung PB Springer Science and Business Media LLC YR 2024 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 18 IS 4 SP 2609 OP 2617 LK http://dx.doi.org/https://doi.org/10.1007/s11694-023-02340-6 DO https://doi.org/10.1007/s11694-023-02340-6 SF ELIB - SuUB Bremen
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