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Optimizing conditions for protein isolation from de-oiled s..:
Kaur, Ramanpreet
;
Ghoshal, Gargi
;
Chauhan, Sanchita
Journal of Food Measurement and Characterization. 18 (2024) 5 - p. 3708-3719 , 2024
Link:
https://doi.org/10.1007/s11694-024-02443-8
RT Journal T1 <Title>Optimizing conditions for protein isolation from de-oiled sunflower meal using response surface methodology (RSM)</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-024-02443-8&Exemplar=1&LAN=DE A1 Kaur, Ramanpreet A1 Ghoshal, Gargi A1 Chauhan, Sanchita PB Springer Science and Business Media LLC YR 2024 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 18 IS 5 SP 3708 OP 3719 LK http://dx.doi.org/https://doi.org/10.1007/s11694-024-02443-8 DO https://doi.org/10.1007/s11694-024-02443-8 SF ELIB - SuUB Bremen
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