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1 Ergebnisse
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Influence of ultrasonic pretreatment on drying and thermody..:
Fikry, Mohammad
;
Benjakul, Soottawat
;
Al-Ghamdi, Saleh
...
Journal of Food Measurement and Characterization. 18 (2024) 6 - p. 4147-4160 , 2024
Link:
https://doi.org/10.1007/s11694-024-02482-1
RT Journal T1 <Title>Influence of ultrasonic pretreatment on drying and thermodynamic characteristics of Asian seabass fish skin during air-frying process</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-024-02482-1&Exemplar=1&LAN=DE A1 Fikry, Mohammad A1 Benjakul, Soottawat A1 Al-Ghamdi, Saleh A1 Mittal, Ajay A1 Sarifudin, Achmat A1 Nilsuwan, Krisana A1 Dabbour, Mokhtar PB Springer Science and Business Media LLC YR 2024 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 18 IS 6 SP 4147 OP 4160 LK http://dx.doi.org/https://doi.org/10.1007/s11694-024-02482-1 DO https://doi.org/10.1007/s11694-024-02482-1 SF ELIB - SuUB Bremen
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