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1 Ergebnisse
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Improvement of protein extraction from sunflower oil cake u..:
Ali, Mostafa
;
Schmidt, Carolin
;
Walczak, Marlene
...
Journal of Food Measurement and Characterization. 18 (2024) 8 - p. 7198-7212 , 2024
Link:
https://doi.org/10.1007/s11694-024-02730-4
RT Journal T1
Improvement of protein extraction from sunflower oil cake using ascorbic acid and N-acetylcysteine: Effects on chemical, structural, and functional properties
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11694-024-02730-4&Exemplar=1&LAN=DE A1 Ali, Mostafa A1 Schmidt, Carolin A1 Walczak, Marlene A1 Förster, Anke A1 Sayed, Ahmed A1 Khalil, Mahmoud A1 Rizk, Amira A1 Aly, Samar A1 Hellwig, Michael PB Springer Science and Business Media LLC YR 2024 SN 2193-4126 SN 2193-4134 JF Journal of Food Measurement and Characterization VO 18 IS 8 SP 7198 OP 7212 LK http://dx.doi.org/https://doi.org/10.1007/s11694-024-02730-4 DO https://doi.org/10.1007/s11694-024-02730-4 SF ELIB - SuUB Bremen
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