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Critical temperature for production of MAG by esterificatio..:
Pinsirodom, Praphan
;
Watanabe, Yomi
;
Nagao, Toshihiro
...
Journal of the American Oil Chemists' Society. 81 (2004) 6 - p. 543-547 , 2004
Link:
https://doi.org/10.1007/s11746-006-0938-z
RT Journal T1 <Title>Critical temperature for production of MAG by esterification of different FA with glycerol using Penicillium camembertii lipase</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11746-006-0938-z&Exemplar=1&LAN=DE A1 Pinsirodom, Praphan A1 Watanabe, Yomi A1 Nagao, Toshihiro A1 Sugihara, Akio A1 Kobayashi, Takashi A1 Shimada, Yuji PB Wiley YR 2004 SN 0003-021X SN 1558-9331 JF Journal of the American Oil Chemists' Society VO 81 IS 6 SP 543 OP 547 LK http://dx.doi.org/https://doi.org/10.1007/s11746-006-0938-z DO https://doi.org/10.1007/s11746-006-0938-z SF ELIB - SuUB Bremen
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