I agree that this site is using cookies. You can find further informations here.
X
Merkliste 
 1 Ergebnisse 
 
1

Acidity and DAG Content of Olive Oils Recently Produced on ..:

Shimizu, Masao ; Kudo, Naoto ; Nakajima, Yoshinobu...
Journal of the American Oil Chemists' Society.  85 (2008)  11 - p. 1051-1056 , 2008
Link: https://doi.org/10.1007/s11746-008-1292-0