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Characterization of Free and Bound Lipids among Four Corn G..:
Rezaei, Karamatollah
;
Beta, Trust
;
Bern, Carl J.
.
Journal of the American Oil Chemists' Society. 89 (2012) 7 - p. 1201-1210 , 2012
Link:
https://doi.org/10.1007/s11746-012-2011-4
RT Journal T1 <Title>Characterization of Free and Bound Lipids among Four Corn Genotypes as Affected by Drying and Storage Temperatures</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11746-012-2011-4&Exemplar=1&LAN=DE A1 Rezaei, Karamatollah A1 Beta, Trust A1 Bern, Carl J. A1 White, Pamela J. PB Wiley YR 2012 SN 0003-021X SN 1558-9331 JF Journal of the American Oil Chemists' Society VO 89 IS 7 SP 1201 OP 1210 LK http://dx.doi.org/https://doi.org/10.1007/s11746-012-2011-4 DO https://doi.org/10.1007/s11746-012-2011-4 SF ELIB - SuUB Bremen
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