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1 Ergebnisse
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Development of Microbial Oil Wax-Based Oleogel with Potenti..:
Papadaki, Aikaterini
;
Cipolatti, Eliane Pereira
;
Aguieiras, Erika C. G.
...
Food and Bioprocess Technology. 12 (2019) 6 - p. 899-909 , 2019
Link:
https://doi.org/10.1007/s11947-019-02257-3
RT Journal T1
Development of Microbial Oil Wax-Based Oleogel with Potential Application in Food Formulations
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11947-019-02257-3&Exemplar=1&LAN=DE A1 Papadaki, Aikaterini A1 Cipolatti, Eliane Pereira A1 Aguieiras, Erika C. G. A1 Cerqueira Pinto, Martina Costa A1 Kopsahelis, Nikolaos A1 Freire, Denise M. G. A1 Mandala, Ioanna A1 Koutinas, Apostolis A. PB Springer Science and Business Media LLC YR 2019 SN 1935-5130 SN 1935-5149 JF Food and Bioprocess Technology VO 12 IS 6 SP 899 OP 909 LK http://dx.doi.org/https://doi.org/10.1007/s11947-019-02257-3 DO https://doi.org/10.1007/s11947-019-02257-3 SF ELIB - SuUB Bremen
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