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1 Ergebnisse
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Exploitation of Seaweed Functionality for the Development o..:
Kumar, Anuj
;
Hanjabam, Mandakini Devi
;
Kishore, Pankaj
...
Food and Bioprocess Technology. 16 (2023) 9 - p. 1873-1903 , 2023
Link:
https://doi.org/10.1007/s11947-023-03023-2
RT Journal T1
Exploitation of Seaweed Functionality for the Development of Food Products
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s11947-023-03023-2&Exemplar=1&LAN=DE A1 Kumar, Anuj A1 Hanjabam, Mandakini Devi A1 Kishore, Pankaj A1 Uchoi, Devananda A1 Panda, Satyen Kumar A1 Mohan, Chitradurga Obaiah A1 Chatterjee, Niladri Sekhar A1 Zynudheen, Aliyamveetil Abubacker A1 Ravishankar, Chandragiri Nagarajarao PB Springer Science and Business Media LLC YR 2023 SN 1935-5130 SN 1935-5149 JF Food and Bioprocess Technology VO 16 IS 9 SP 1873 OP 1903 LK http://dx.doi.org/https://doi.org/10.1007/s11947-023-03023-2 DO https://doi.org/10.1007/s11947-023-03023-2 SF ELIB - SuUB Bremen
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