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1 Ergebnisse
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Mead Production by Saccharomyces cerevisiae Safbrew T-58 an..:
Araújo, Geiza Suzart
;
Gutiérrez, Mashely Pickman
;
Sampaio, Kayque Frota
...
Applied Biochemistry and Biotechnology. 191 (2020) 1 - p. 212-225 , 2020
Link:
https://doi.org/10.1007/s12010-020-03267-0
RT Journal T1
Mead Production by Saccharomyces cerevisiae Safbrew T-58 and Saccharomyces bayanus (Premier Blanc and Premier Cuvée): Effect of Cowpea (Vigna unguiculata L. Walp) Extract Concentration
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s12010-020-03267-0&Exemplar=1&LAN=DE A1 Araújo, Geiza Suzart A1 Gutiérrez, Mashely Pickman A1 Sampaio, Kayque Frota A1 de Souza, Sílvia Maria Almeida A1 Rodrigues, Rita de Cássia Lacerda Brambilla A1 Martínez, Ernesto Acosta PB Springer Science and Business Media LLC YR 2020 SN 0273-2289 SN 1559-0291 JF Applied Biochemistry and Biotechnology VO 191 IS 1 SP 212 OP 225 LK http://dx.doi.org/https://doi.org/10.1007/s12010-020-03267-0 DO https://doi.org/10.1007/s12010-020-03267-0 SF ELIB - SuUB Bremen
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