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1 Ergebnisse
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Salting-Out Induced Liquid-Liquid Microextraction: an Envir..:
de Oliveira Arias, Jean Lucas
;
Rocha, Caroline Borges
;
Kupski, Larine
..
Food Analytical Methods. 14 (2021) 8 - p. 1625-1636 , 2021
Link:
https://doi.org/10.1007/s12161-021-01989-3
RT Journal T1
Salting-Out Induced Liquid-Liquid Microextraction: an Environmentally Friendly Approach to Preservative Determination in Food Samples
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s12161-021-01989-3&Exemplar=1&LAN=DE A1 de Oliveira Arias, Jean Lucas A1 Rocha, Caroline Borges A1 Kupski, Larine A1 Barbosa, Sergiane Caldas A1 Primel, Ednei Gilberto PB Springer Science and Business Media LLC YR 2021 SN 1936-9751 SN 1936-976X JF Food Analytical Methods VO 14 IS 8 SP 1625 OP 1636 LK http://dx.doi.org/https://doi.org/10.1007/s12161-021-01989-3 DO https://doi.org/10.1007/s12161-021-01989-3 SF ELIB - SuUB Bremen
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