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Assessment of exposure of broiler chicken in Brazil to myco..:
Rossi, Carolina Nachi
;
Takabayashi, Cássia Reika
;
Ono, Mario Augusto
...
Food Security. 5 (2013) 4 - p. 541-550 , 2013
Link:
https://doi.org/10.1007/s12571-013-0278-4
RT Journal T1
Assessment of exposure of broiler chicken in Brazil to mycotoxins through naturally contaminated feed
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s12571-013-0278-4&Exemplar=1&LAN=DE A1 Rossi, Carolina Nachi A1 Takabayashi, Cássia Reika A1 Ono, Mario Augusto A1 Bordini, Jaqueline Gozzi A1 Kawamura, Osamu A1 Vizoni, Edio A1 Hirooka, Elisa Yoko A1 Ono, Elisabete Yurie Sataque PB Springer Science and Business Media LLC YR 2013 SN 1876-4517 SN 1876-4525 JF Food Security VO 5 IS 4 SP 541 OP 550 LK http://dx.doi.org/https://doi.org/10.1007/s12571-013-0278-4 DO https://doi.org/10.1007/s12571-013-0278-4 SF ELIB - SuUB Bremen
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