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1 Ergebnisse
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Consumption of Probiotic Lactobacillus fermentum MTCC: 5898..:
Yadav, Radha
;
Khan, Suhail Hakeem
;
Mada, Sanusi Bello
...
Probiotics and Antimicrobial Proteins. 11 (2018) 2 - p. 509-518 , 2018
Link:
https://doi.org/10.1007/s12602-018-9429-4
RT Journal T1
Consumption of Probiotic Lactobacillus fermentum MTCC: 5898-Fermented Milk Attenuates Dyslipidemia, Oxidative Stress, and Inflammation in Male Rats Fed on Cholesterol-Enriched Diet
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s12602-018-9429-4&Exemplar=1&LAN=DE A1 Yadav, Radha A1 Khan, Suhail Hakeem A1 Mada, Sanusi Bello A1 Meena, Sunita A1 Kapila, Rajeev A1 Kapila, Suman PB Springer Science and Business Media LLC YR 2018 SN 1867-1306 SN 1867-1314 JF Probiotics and Antimicrobial Proteins VO 11 IS 2 SP 509 OP 518 LK http://dx.doi.org/https://doi.org/10.1007/s12602-018-9429-4 DO https://doi.org/10.1007/s12602-018-9429-4 SF ELIB - SuUB Bremen
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