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1 Ergebnisse
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Safety Evaluation of Goat Milk Added with the Prebiotic Inu..:
de Souza Pereira, Áurea Marcela
;
de Almeida Sousa Lima, Larissa Caroline
;
Lima, Laisa Wanessa Santos
...
Probiotics and Antimicrobial Proteins. 15 (2022) 3 - p. 716-727 , 2022
Link:
https://doi.org/10.1007/s12602-021-09898-x
RT Journal T1
Safety Evaluation of Goat Milk Added with the Prebiotic Inulin Fermented with the Potentially Probiotic Native Culture Limosilactobacillus mucosae CNPC007 in Co-culture with Streptococcus thermophilus QGE: Analysis of Acute and Repeated Dose Oral Toxicity
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s12602-021-09898-x&Exemplar=1&LAN=DE A1 de Souza Pereira, Áurea Marcela A1 de Almeida Sousa Lima, Larissa Caroline A1 Lima, Laisa Wanessa Santos A1 Menezes, Tamires Meira A1 Vieira, Ângela Magalhães A1 de Souza Franco, Eryvelton A1 Paz, Silvânia Tavares A1 Maia, Carina Scanoni A1 do Egito, Antônio Sílvio A1 dos Santos, Karina Maria Olbrich A1 Alonso Buriti, Flávia Carolina A1 Maia, Maria Bernadete de Sousa PB Springer Science and Business Media LLC YR 2022 SN 1867-1306 SN 1867-1314 JF Probiotics and Antimicrobial Proteins VO 15 IS 3 SP 716 OP 727 LK http://dx.doi.org/https://doi.org/10.1007/s12602-021-09898-x DO https://doi.org/10.1007/s12602-021-09898-x SF ELIB - SuUB Bremen
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