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1 Ergebnisse
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Collagen extraction from mussel byssus: a new marine collag..:
Rodríguez, F.
;
Morán, L.
;
González, G.
..
Journal of Food Science and Technology. 54 (2017) 5 - p. 1228-1238 , 2017
Link:
https://doi.org/10.1007/s13197-017-2566-z
RT Journal T1 <Title>Collagen extraction from mussel byssus: a new marine collagen source with physicochemical properties of industrial interest</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s13197-017-2566-z&Exemplar=1&LAN=DE A1 Rodríguez, F. A1 Morán, L. A1 González, G. A1 Troncoso, E. A1 Zúñiga, R. N. PB Springer Science and Business Media LLC YR 2017 SN 0022-1155 SN 0975-8402 JF Journal of Food Science and Technology VO 54 IS 5 SP 1228 OP 1238 LK http://dx.doi.org/https://doi.org/10.1007/s13197-017-2566-z DO https://doi.org/10.1007/s13197-017-2566-z SF ELIB - SuUB Bremen
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