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1 Ergebnisse
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Experimental validation and evaluation of electronic sensin..:
Chung, Namhyeok
;
Ramakrishnan, Sudha Rani
;
Kwon, Joong-Ho
Journal of Food Science and Technology. 56 (2019) 12 - p. 5454-5464 , 2019
Link:
https://doi.org/10.1007/s13197-019-04016-w
RT Journal T1
Experimental validation and evaluation of electronic sensing techniques for rapid discrimination of electron-beam, γ-ray, and X-ray irradiated dried green onions (Allium fistulosum)
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s13197-019-04016-w&Exemplar=1&LAN=DE A1 Chung, Namhyeok A1 Ramakrishnan, Sudha Rani A1 Kwon, Joong-Ho PB Springer Science and Business Media LLC YR 2019 SN 0022-1155 SN 0975-8402 JF Journal of Food Science and Technology VO 56 IS 12 SP 5454 OP 5464 LK http://dx.doi.org/https://doi.org/10.1007/s13197-019-04016-w DO https://doi.org/10.1007/s13197-019-04016-w SF ELIB - SuUB Bremen
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