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1 Ergebnisse
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Determination of the antioxidant, antimicrobial and antican..:
Kaya, Bülent
;
Yıldırım, Adem
Journal of Food Science and Technology. 58 (2020) 6 - p. 2420-2430 , 2020
Link:
https://doi.org/10.1007/s13197-020-04783-x
RT Journal T1 <Title>Determination of the antioxidant, antimicrobial and anticancer properties of the honey phenolic extract of five different regions of Bingöl province</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s13197-020-04783-x&Exemplar=1&LAN=DE A1 Kaya, Bülent A1 Yıldırım, Adem PB Springer Science and Business Media LLC YR 2020 SN 0022-1155 SN 0975-8402 JF Journal of Food Science and Technology VO 58 IS 6 SP 2420 OP 2430 LK http://dx.doi.org/https://doi.org/10.1007/s13197-020-04783-x DO https://doi.org/10.1007/s13197-020-04783-x SF ELIB - SuUB Bremen
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