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Recent Advances in the Application of Nanotechnology to Red..:
de Oliveira Filho, Josemar Gonçalves
;
Bertolo, Mirella Romanelli Vicente
;
da Costa Brito, Sabrina
...
Brazilian Journal of Physics. 52 (2022) 4 - p. , 2022
Link:
https://doi.org/10.1007/s13538-022-01132-5
RT Journal T1
Recent Advances in the Application of Nanotechnology to Reduce Fruit and Vegetable Losses During Post-Harvest
UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s13538-022-01132-5&Exemplar=1&LAN=DE A1 de Oliveira Filho, Josemar Gonçalves A1 Bertolo, Mirella Romanelli Vicente A1 da Costa Brito, Sabrina A1 Malafatti, João Otávio Donizette A1 Bertazzo, Giovana Brait A1 Colacique, Matheus Nunes A1 Paris, Elaine Cristina A1 Bogusz Junior, Stanislau A1 Ferreira, Marcos David PB Springer Science and Business Media LLC YR 2022 SN 0103-9733 SN 1678-4448 JF Brazilian Journal of Physics VO 52 IS 4 LK http://dx.doi.org/https://doi.org/10.1007/s13538-022-01132-5 DO https://doi.org/10.1007/s13538-022-01132-5 SF ELIB - SuUB Bremen
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