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The shift of food value through food banks: a case study in..:
Nomura, Ayaka
Evolutionary and Institutional Economics Review. 17 (2019) 1 - p. 243-264 , 2019
Link:
https://doi.org/10.1007/s40844-019-00154-0
RT Journal T1 <Title>The shift of food value through food banks: a case study in Kyoto, Japan</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1007_s40844-019-00154-0&Exemplar=1&LAN=DE A1 Nomura, Ayaka PB Springer Science and Business Media LLC YR 2019 SN 1349-4961 SN 2188-2096 JF Evolutionary and Institutional Economics Review VO 17 IS 1 SP 243 OP 264 LK http://dx.doi.org/https://doi.org/10.1007/s40844-019-00154-0 DO https://doi.org/10.1007/s40844-019-00154-0 SF ELIB - SuUB Bremen
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