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The quaternary structure and activity of newly purified fat..:
Kitamoto, Toshihiro
;
Nishigai, Masaaki
;
Ikai, Atsushi
..
Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 827 (1985) 2 - p. 164-173 , 1985
Link:
https://doi.org/10.1016/0167-4838(85)90086-x
RT Journal T1 <Title>The quaternary structure and activity of newly purified fatty acid synthetase from the Harderian gland of guinea-pig</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_0167-4838(85)90086-x&Exemplar=1&LAN=DE A1 Kitamoto, Toshihiro A1 Nishigai, Masaaki A1 Ikai, Atsushi A1 Ohashi, Kazumasa A1 Seyama, Yosuuke PB Elsevier BV YR 1985 SN 0167-4838 JF Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology VO 827 IS 2 SP 164 OP 173 LK http://dx.doi.org/https://doi.org/10.1016/0167-4838(85)90086-x DO https://doi.org/10.1016/0167-4838(85)90086-x SF ELIB - SuUB Bremen
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