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Experience of a 10-year use of competitive exclusion treatm..:

Wierup, M. ; Wahlström, H. ; Engström, B.
International Journal of Food Microbiology.  15 (1992)  3-4 - p. 287-291 , 1992
Link: https://doi.org/10.1016/0168-1605(92)90060-g