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1 Ergebnisse
1
Microbial Production of Low-Calorie Sugars:
, In:
Microbial Production of Food Ingredients and Additives
,
Patra, Falguni
;
Patel, Ami
;
Shah, Nihir
- p. 259-290 , 2017
Link:
https://doi.org/10.1016/b978-0-12-811520-6.00009-x
RT T1 <cTitle>Microbial Production of Food Ingredients and Additives</cTitle>: T1 <Title>Microbial Production of Low-Calorie Sugars</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_b978-0-12-811520-6.00009-x&Exemplar=1&LAN=DE A1 Patra, Falguni A1 Patel, Ami A1 Shah, Nihir PB Elsevier YR 2017 SP 259 OP 290 LK http://dx.doi.org/https://doi.org/10.1016/b978-0-12-811520-6.00009-x DO https://doi.org/10.1016/b978-0-12-811520-6.00009-x SF ELIB - SuUB Bremen
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