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Biochemistry and Biology of Avocado and Soy Unsaponifiables..:

, In: Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases,
Yazdi, Puya G. ; Taylor, Jared F. ; Pedersen, Brian A. - p. 261-272 , 2019
Link: https://doi.org/10.1016/b978-0-12-813820-5.00016-7