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1 Ergebnisse
1
Design and food robots: Changing processes in the restauran..:
, In:
Transdisciplinary Case Studies on Design for Food and Sustainability
,
Santini, Cristina
;
Johnson, Colin
;
Cavicchi, Alessio
- p. 97-114 , 2021
Link:
https://doi.org/10.1016/b978-0-12-817821-8.00005-9
RT T1 <cTitle>Transdisciplinary Case Studies on Design for Food and Sustainability</cTitle>: T1 <Title>Design and food robots: Changing processes in the restaurant industry</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_b978-0-12-817821-8.00005-9&Exemplar=1&LAN=DE A1 Santini, Cristina A1 Johnson, Colin A1 Cavicchi, Alessio PB Elsevier YR 2021 SP 97 OP 114 LK http://dx.doi.org/https://doi.org/10.1016/b978-0-12-817821-8.00005-9 DO https://doi.org/10.1016/b978-0-12-817821-8.00005-9 SF ELIB - SuUB Bremen
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