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1 Ergebnisse
1
The Properties, Distribution and Functionality of Cereal Li..:
, In:
ICC Handbook of 21st Century Cereal Science and Technology
,
Haslam, Richard P.
;
Melis, Sara
- p. 103-110 , 2023
Link:
https://doi.org/10.1016/b978-0-323-95295-8.00043-5
RT T1 <cTitle>ICC Handbook of 21st Century Cereal Science and Technology</cTitle>: T1 <Title>The Properties, Distribution and Functionality of Cereal Lipids</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_b978-0-323-95295-8.00043-5&Exemplar=1&LAN=DE A1 Haslam, Richard P. A1 Melis, Sara PB Elsevier YR 2023 SP 103 OP 110 LK http://dx.doi.org/https://doi.org/10.1016/b978-0-323-95295-8.00043-5 DO https://doi.org/10.1016/b978-0-323-95295-8.00043-5 SF ELIB - SuUB Bremen
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