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1
Natural Abundance 2H-NMR Spectroscopy. Application to Food ..:
, In:
Handbook of Stable Isotope Analytical Techniques
,
Rezzi, S.
;
Guillou, C.
;
Reniero, F.
.. - p. 103-121 , 2004
Link:
https://doi.org/10.1016/b978-044451114-0/50007-7
RT T1 <cTitle>Handbook of Stable Isotope Analytical Techniques</cTitle>: T1 <Title>Natural Abundance 2H-NMR Spectroscopy. Application to Food Analysis</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_b978-044451114-0_50007-7&Exemplar=1&LAN=DE A1 Rezzi, S. A1 Guillou, C. A1 Reniero, F. A1 Holland, V.M. A1 Ghelli, S. PB Elsevier YR 2004 SP 103 OP 121 LK http://dx.doi.org/https://doi.org/10.1016/b978-044451114-0/50007-7 DO https://doi.org/10.1016/b978-044451114-0/50007-7 SF ELIB - SuUB Bremen
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