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1
Contributor contact details:
, In:
Consumer-Led Food Product Development
,
MacFie, Hal
;
Meiselman, H.L.
;
Tuorila, H.
... - p. xiii-xvi , 2007
Link:
https://doi.org/10.1016/b978-1-84569-072-4.50026-2
RT T1 <cTitle>Consumer-Led Food Product Development</cTitle>: T1 <Title>Contributor contact details</Title> UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_b978-1-84569-072-4.50026-2&Exemplar=1&LAN=DE A1 MacFie, Hal A1 Meiselman, H.L. A1 Tuorila, H. A1 Rozin, P. A1 Yeomans, M.R. A1 Saba, A. A1 Siegrist, M. A1 Buck, D. A1 Krystallis, A. A1 Brunsø, K. A1 Grunert, K.G. A1 Cardello, A.V. A1 Köster, E.P. A1 Mojet, J. A1 Thomson, D. A1 Stone, H. A1 Sidel, J.L. A1 van Kleef, E. A1 van Trijp, H.C.M. A1 Moskowitz, H. A1 Popper, R. A1 Kroll, J.J. A1 Rothman, L. A1 O'Mahony, M. A1 Delwiche, J.F. A1 Lohéac, Y. A1 Issanchou, S. A1 Martens, M. A1 Martens, H. A1 Tenenhaus, Michel A1 Esposito Vinzi, Vincenzo A1 Bogue, J. A1 Sorenson, D. A1 MacFie, Hal PB Elsevier YR 2007 SP xiii OP xvi LK http://dx.doi.org/https://doi.org/10.1016/b978-1-84569-072-4.50026-2 DO https://doi.org/10.1016/b978-1-84569-072-4.50026-2 SF ELIB - SuUB Bremen
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