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Contributor contact details:
, In:
Food, Diet and Obesity
,
Popkin, B.M.
;
Verdich, Camilla
;
Clément, Karine
... - p. xiii-xix , 2005
Link:
https://doi.org/10.1016/b978-1-85573-958-1.50027-0
RT T1
Food, Diet and Obesity
: T1
Contributor contact details
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_b978-1-85573-958-1.50027-0&Exemplar=1&LAN=DE A1 Popkin, B.M. A1 Verdich, Camilla A1 Clément, Karine A1 Sorensen, Thorkild I.A. A1 Sci, Med A1 Astrup, Arne A1 Westerterp, Klaas R. A1 Goran, M.I. A1 Herman, C.P. A1 de Graaf, C. A1 Rolls, B.J. A1 Whybrow, S. A1 Noakes, Manny A1 Teff, Karen A1 Clifton, P. A1 Mattes, R.D. A1 Jones, Julie Miller A1 Anderson, G. Harvey A1 Ryttig, Kjeld Rahbek A1 van Trijp, Hans C.M. A1 Leonhardt, Monika A1 Anderson, James W. A1 Konz, Elizabeth C. A1 Raynor, Hollie A1 Wing, R.R. A1 Barr, S.I. A1 Bell, C. A1 Westerterp-Plantenga, M.S. A1 Mela, David J. PB Elsevier YR 2005 SP xiii OP xix LK http://dx.doi.org/https://doi.org/10.1016/b978-1-85573-958-1.50027-0 DO https://doi.org/10.1016/b978-1-85573-958-1.50027-0 SF ELIB - SuUB Bremen
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