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1 Ergebnisse
1
Can cryogenic freezing preserve the quality of fruit matric..:
Jha, Piyush Kumar
;
Chapleau, Nicolas
;
Meyers, Pierre-Emmanuel
..
Applied Food Research. 4 (2024) 1 - p. 100374 , 2024
Link:
https://doi.org/10.1016/j.afres.2023.100374
RT Journal T1
Can cryogenic freezing preserve the quality of fruit matrices during long-term storage compared to the mechanical method?
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.afres.2023.100374&Exemplar=1&LAN=DE A1 Jha, Piyush Kumar A1 Chapleau, Nicolas A1 Meyers, Pierre-Emmanuel A1 Pathier, Didier A1 Le-Bail, Alain PB Elsevier BV YR 2024 SN 2772-5022 JF Applied Food Research VO 4 IS 1 SP 100374 LK http://dx.doi.org/https://doi.org/10.1016/j.afres.2023.100374 DO https://doi.org/10.1016/j.afres.2023.100374 SF ELIB - SuUB Bremen
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