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1 Ergebnisse
1
Effect of starch content and processing method on in situ r..:
Zhao, Yanli
;
Yan, Sumei
;
He, Zhixiong
...
Animal Feed Science and Technology. 216 (2016) - p. 121-128 , 2016
Link:
https://doi.org/10.1016/j.anifeedsci.2016.03.025
RT Journal T1
Effect of starch content and processing method on in situ ruminal and in vitro intestinal digestion of barley grain in beef heifers
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.anifeedsci.2016.03.025&Exemplar=1&LAN=DE A1 Zhao, Yanli A1 Yan, Sumei A1 He, Zhixiong A1 Anele, Uchenna Y. A1 Swift, Mary L. A1 McAllister, Tim A. A1 Yang, Wenzhu PB Elsevier BV YR 2016 SN 0377-8401 JF Animal Feed Science and Technology VO 216 SP 121 OP 128 LK http://dx.doi.org/https://doi.org/10.1016/j.anifeedsci.2016.03.025 DO https://doi.org/10.1016/j.anifeedsci.2016.03.025 SF ELIB - SuUB Bremen
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