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1 Ergebnisse
1
Addition of solid-state fermentation product of yeast ameli..:
Li, Jie
;
Xia, Dongmei
;
Jing, Xiufang
...
Aquaculture Reports. 30 (2023) - p. 101589 , 2023
Link:
https://doi.org/10.1016/j.aqrep.2023.101589
RT Journal T1
Addition of solid-state fermentation product of yeast ameliorated the effects of high-fat diet on hepatic lipid metabolism, epidermal mucus, intestine and liver health, and gut microbiota of zebrafish
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.aqrep.2023.101589&Exemplar=1&LAN=DE A1 Li, Jie A1 Xia, Dongmei A1 Jing, Xiufang A1 Zhao, Yajie A1 Hao, Qiang A1 Zhang, Qingshuang A1 Xie, Mingxu A1 Yang, Yalin A1 Ran, Chao A1 Xu, Qiyou A1 Wu, Chenglong A1 Zhang, Zhen A1 Zhou, Zhigang PB Elsevier BV YR 2023 SN 2352-5134 JF Aquaculture Reports VO 30 SP 101589 LK http://dx.doi.org/https://doi.org/10.1016/j.aqrep.2023.101589 DO https://doi.org/10.1016/j.aqrep.2023.101589 SF ELIB - SuUB Bremen
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