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1 Ergebnisse
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Dietary eicosapentaenoic acid supplementation accentuates h..:
Du, Zhen-Yu
;
Ma, Tao
;
Liaset, Bjørn
...
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids. 1831 (2013) 2 - p. 291-299 , 2013
Link:
https://doi.org/10.1016/j.bbalip.2012.10.002
RT Journal T1
Dietary eicosapentaenoic acid supplementation accentuates hepatic triglyceride accumulation in mice with impaired fatty acid oxidation capacity
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.bbalip.2012.10.002&Exemplar=1&LAN=DE A1 Du, Zhen-Yu A1 Ma, Tao A1 Liaset, Bjørn A1 Keenan, Alison H. A1 Araujo, Pedro A1 Lock, Erik-Jan A1 Demizieux, Laurent A1 Degrace, Pascal A1 Frøyland, Livar A1 Kristiansen, Karsten A1 Madsen, Lise PB Elsevier BV YR 2013 SN 1388-1981 JF Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids VO 1831 IS 2 SP 291 OP 299 LK http://dx.doi.org/https://doi.org/10.1016/j.bbalip.2012.10.002 DO https://doi.org/10.1016/j.bbalip.2012.10.002 SF ELIB - SuUB Bremen
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