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An Updated review on production of food derived bioactive p..:
Ahangari, Hossein
;
Yazdani, Parivar
;
Ebrahimi, Vida
...
Biocatalysis and Agricultural Biotechnology. 35 (2021) - p. 102051 , 2021
Link:
https://doi.org/10.1016/j.bcab.2021.102051
RT Journal T1
An Updated review on production of food derived bioactive peptides; focus on the psychrotrophic bacterial proteases
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.bcab.2021.102051&Exemplar=1&LAN=DE A1 Ahangari, Hossein A1 Yazdani, Parivar A1 Ebrahimi, Vida A1 Soofiyani, Saiedeh Razi A1 Azargun, Robab A1 Tarhriz, Vahideh A1 Eyvazi, Shirin PB Elsevier BV YR 2021 SN 1878-8181 JF Biocatalysis and Agricultural Biotechnology VO 35 SP 102051 LK http://dx.doi.org/https://doi.org/10.1016/j.bcab.2021.102051 DO https://doi.org/10.1016/j.bcab.2021.102051 SF ELIB - SuUB Bremen
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