I agree that this site is using cookies. You can find further informations here.
X
Merkliste 
 1 Ergebnisse 
 
1

Parboiling process improves phytochemical, chemical, and te..:

Peres, Betina Bueno ; Cañizares, Lázaro da Costa Corrêa ; do Nascimento, Lucas Ávila...
Biocatalysis and Agricultural Biotechnology.  50 (2023)  - p. 102718 , 2023
Link: https://doi.org/10.1016/j.bcab.2023.102718