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Valorization of lignocellulosic residues from the olive oil..:
Miranda, Isabel
;
Simões, Rita
;
Medeiros, Barbara
...
Bioresource Technology. 292 (2019) - p. 121936 , 2019
Link:
https://doi.org/10.1016/j.biortech.2019.121936
RT Journal T1
Valorization of lignocellulosic residues from the olive oil industry by production of lignin, glucose and functional sugars
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.biortech.2019.121936&Exemplar=1&LAN=DE A1 Miranda, Isabel A1 Simões, Rita A1 Medeiros, Barbara A1 Nampoothiri, Kesavan Madhavan A1 Sukumaran, Rajeev K. A1 Rajan, Devi A1 Pereira, Helena A1 Ferreira-Dias, Suzana PB Elsevier BV YR 2019 SN 0960-8524 JF Bioresource Technology VO 292 SP 121936 LK http://dx.doi.org/https://doi.org/10.1016/j.biortech.2019.121936 DO https://doi.org/10.1016/j.biortech.2019.121936 SF ELIB - SuUB Bremen
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