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The impact of geographical location on the nutritional qual..:
Boujemaa, Ihssan
;
El Bernoussi, Sara
;
Lakhlifi El Idrissi, Zineb
...
Biochemical Systematics and Ecology. 115 (2024) - p. 104835 , 2024
Link:
https://doi.org/10.1016/j.bse.2024.104835
RT Journal T1
The impact of geographical location on the nutritional quality, chemical composition, and antioxidant activity of Cucurbita maxima (rouge vif d'Etampes) seed oil
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.bse.2024.104835&Exemplar=1&LAN=DE A1 Boujemaa, Ihssan A1 El Bernoussi, Sara A1 Lakhlifi El Idrissi, Zineb A1 El Idrissi, Yousra A1 El Guezzane, Chakir A1 Lee, Learn-Han A1 Ullah, Riaz A1 Bari, Ahmed A1 Bouyahya, Abdelhakim A1 Harhar, Hicham A1 Tabyaoui, Mohamed PB Elsevier BV YR 2024 SN 0305-1978 JF Biochemical Systematics and Ecology VO 115 SP 104835 LK http://dx.doi.org/https://doi.org/10.1016/j.bse.2024.104835 DO https://doi.org/10.1016/j.bse.2024.104835 SF ELIB - SuUB Bremen
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