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1 Ergebnisse
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Modulating the properties of myofibrillar proteins-stabiliz..:
Zhang, Feiyu
;
Wang, Peng
;
Huang, Mingyuan
.
Carbohydrate Polymers. 324 (2024) - p. 121540 , 2024
Link:
https://doi.org/10.1016/j.carbpol.2023.121540
RT Journal T1
Modulating the properties of myofibrillar proteins-stabilized high internal phase emulsions using chitosan for enhanced 3D-printed foods
UL https://suche.suub.uni-bremen.de/peid=cr-10.1016_j.carbpol.2023.121540&Exemplar=1&LAN=DE A1 Zhang, Feiyu A1 Wang, Peng A1 Huang, Mingyuan A1 Xu, Xinglian PB Elsevier BV YR 2024 SN 0144-8617 JF Carbohydrate Polymers VO 324 SP 121540 LK http://dx.doi.org/https://doi.org/10.1016/j.carbpol.2023.121540 DO https://doi.org/10.1016/j.carbpol.2023.121540 SF ELIB - SuUB Bremen
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